Diet Watch!

It's Monday and I've been on the diet for 2 weeks now.

Last week I lost 1.5 kilo and was 76 kilo.

This week?

I've lost another kilo so now I'm 75 kilo :)

Oh well....that means I've got to soldier on some more as it's still working!!! LOL

I have even managed to stick to the 30 mins walk every day so far...although some days it's been 15 mins and others it's more like 45 mins so it evens out really!!!

I am getting very bored with the protein, I find myself eating more yoghurt than normal (plain vanilla or 0% Greek as you are not allowed fruit not even a fruity yoghurt!) but I like yogurt so that's O.K......anyway, I made a beef bourguignon on Saturday, and I know it's not really allowed, but making a beef bourguignon without using red wine for stock is just not the done thing.
...so I did LOL!!! (I did not have a glass with it though and I did not thicken the gravy!!)

It was scrummy but I did miss not having a jacket potato with it to soak up the lovely juices...I'm not going to be able to eat potato, pasta, rice, bread, or fruit till 14th December........sigh!

I can eat this though ;)

I've eaten more eggs these past two weeks than I usually get through in 6 months!!
One of the things I'm using them for is to make a baked egg custard.....it's allowed! That is as long as you use fully skimmed milk (not quite so yummy) and don't use sugar......I made one without sugar at first, but it was vile, so I bought some Splenda powder. Plenty of nutmeg grated on makes is passable but oooh! I'd much rather have a crème caramel/crème brûlée made with proper whole milk, a touch of cream and that little sweet kick on the bottom/top LOL ;)

xoxo Sioux